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New year, new treat....

  • Chef Lynn
  • Jan 9, 2017
  • 1 min read

With the New year upon us I am thinking about my new found yummy treat that keeps

my sweet tooth satisfied , a baked apple.

Now I know ,I know, what an apple.

Let me just tell you that sky is the limits when you roast this delectable fruit. All the natural sugars and sweetness come out and with some cinnamon , perhaps cardamon and a small amount of turbino sugar your ready to enjoy.

After a quick bake of 18 minutes at 350 degrees

(core apple or cut into slices for bite sized pieces.).

Salted caramel is a great way to finish these off, drizzle and enjoy.

 
 
 

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